Using the refrigerator
7.4
Notes on storing food
!
CAUTION!
Only store heavy objects such as bottles or cans in the refrigerator door
or on the bottom shelf.
The refrigerator compartments are recommended for the following types of food:
No. in
fig. 4, page 4
1
2
3
4
5
6
Please observe the following instructions for storing items:
I
NOTE
• Do not keep carbonated drinks in the freezer compartment.
• The freezer compartment is suitable for making ice cubes and for
keeping frozen food short-term. It is not suitable for long-term food
storage.
• If the refrigerator is exposed to a room temperature of below +10 °C
for a prolonged period of time, an even temperature of the freezer
compartment cannot be guaranteed. This can lead to a possible
increase in the freezer compartment temperature and stored goods
will defrost.
• Pack raw and cooked items separately.
• Observe the expiry date on the packaging.
• Do not leave refrigerated items outside the refrigerator for too long.
• Clean the inside of the refrigerator at regular intervals.
26
Food
Eggs, butter, dressings, ketchup, jam
Drinks in bottles or cartons
Salad, vegetables, fruit
Meat, fish, items for defrosting
Dairy products, ready-made meals
The following applies to France: Only store dairy products in this
compartment.
Frozen food
RMV5301, RMV5305
EN