GENERAL APPLIANCE DESCRIPTION
– The Kebab cooker is an appliance designed and constructed to cook Kebab meat for hu-
man consumption.
– The professional appliance is designed to be installed in catering environments (bars,
pizzerias, restaurants, etc.). Special training is not required. However, users should
have skills and abilities specific to the catering sector.
Any use other than that indicated by the manufacturer is considered IMPROPER.
– The appliance may be supplied in different models, constructed with selected materials
and appropriate construction techniques to guarantee maximum hygiene, rust resist-
ance, significant energy savings and operating safety.
– The appliance is equipped with a safety thermocouple that cuts off gas supply should
the pilot light go out.
The illustration depicts main appliance parts for one model and the list includes their
descriptions and functions.
GB
All manuals and user guides at all-guides.com
B1
B
GYROS (GAS POWERED)
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C
A
English language