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To avoid contamination of food, please respect the
following instructions:
• Opening the door for long periods can cause
a significant increase of the temperature in the
compartments of the appliance.
• Clean regularly surfaces that can come in contact
with food and accessible drainage systems
• Store raw meat and fish in suitable containers in the
refrigerator, so that it is not in contact with or drip
onto other food.
• Two-star frozen-food compartments are suitable for
storing pre-frozen food, storing or making ice cream
and making ice cubes.
• One-, two- and three-star compartments are not
suitable for the freezing of fresh food.
• If the refrigerating appliance is left empty for long
periods, switch off, defrost, clean, dry, and leave the
door open to prevent mould developing within the
appliance.
If the water dispenser is available
Clean water tanks if they have not been used for 48 h;
flush the water system connected to a water supply if
water has not been drawn for 5 days.
EN - 35
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