cecotec Mambo 10090 Manuel D'instructions page 54

ENGLISH
Comfit: Process ingredients at low temperatures and obtain irresistible results. This technique
is ideal for cooking all types of foodstuffs, especially meat, hard fish and all kinds of poultry.
Knead: Kneads perfect doughs in one whole piece. Kneading has never been as easy as with
the exclusive MamboMix spoon. It does not cut dough, instead it stretches it out for perfect
results. Enjoy homemade bread and pizzas at any time.
Boil: Pour enough water into the jar as to cover all the ingredients, set 120 ºC and heating power
10, and then choose the desired cooking time depending on the ingredients.
Keep warm: Keep your dishes hot until they are served. After cooking your dishes, just set the
robot at 60 ºC for liquid dishes or 60 ºC for solid dishes for the desired amount of time.
Precision cooking: This function is the widest and most general function out of all. It allows
cooking any type of dish with absolute control over power.
Ferment: Use this function to prepare excellent doughs. It finishes off bread or confectionery
recipes in little time, making dough rise quickly just by keeping it in the cup at 50 ºC and speed
0.
Bain Marie: Prepare perfect flans and tender vegetables. To use this function, fill the jar with 2
litres of water, set no speed, 120 ºC and heating power 10. When it starts boiling, lower heating
power to 9 and and introduce the custard moulds until the base touches water.
Turbo: Process hard ingredients in the most effective way. Do not fill the jar over halfway to
achieve maximum performance.
SlowMambo: The best risottos and traditional stews with its exclusive MamboMix spoon and
SlowMambo motion. This unique Mambo motion allows stirring and mixing recipes as if it was
done with a real spoon.
Juice: Prepare lemonade, juices and multi-fruit shakes in just a few seconds.
Stir-frying: Stir-frying ingredients before cooking them, enhances flavours and improves final
results. Stir-fry from garlics to meats. Brown foodstuffs to taste, adjusting power and time.
Reheat: Mambo allows reheating cooked food. If it has cooled down, it was cooked the day
before or has thawed, reheat it at 87 ºC and heating power 7. Just a few minutes and ready!
Yoghurt: Prepare homemade yoghurts easily. Just out all the ingredients in the jar and Mambo
will do the rest for you. It keeps the mixture at ferment temperature so that the next morning
yoghurt is ready to cool and eat.
Basket: It can be used to steam food inside the jar, and allows preparing up to 4 dishes at once.
It also can be used to allow better evaporation of food or liquids, instead of the measuring cup.
Simmer: The traditional stews that require long-lasting cooking processes can be now done
with Mambo. Slow cooking, long hours, the best flavours.
Zero speed: Cooking without speed setting allows you to cook without the lid and to stir it
when desired. You can taste food as you cook it, as if it was cooked in a conventional pot or pan.
Warnings:
Do not open the lid while the blades are operating, the jar's content could spill out.
Once you have finished mashing, wait at least 10 seconds before opening the lid.
When the appliance is operated at any speed over 6, and at temperatures over 60 ºC, make
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