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Adjusting the temperature in the NaturaFresh com-
partment
The temperature is controlled automatically between 0°C and 3°C.
The temperature can be adjusted from b1 (coldest temperature
setting) to b9 (warmest temperature setting).
The presetting is b5.
Important
At the b1 to b4 settings the temperature may drop below 0°C and
therefore the food may freeze slightly.
Press
for 5 seconds. >> Display =
Display =
Display =
Use buttons
and
Display =
Display =
68
to select the desired setting.
Freezer compartment
You can store frozen food for several months, make ice cubes
and freeze fresh food in the freezer compartment at a temperature
of -18°C and lower.
The air temperature in the compartment, measured by thermom-
eter or other instruments, may fluctuate.

Freezing

Fresh food should be frozen to core as quickly as possible.
You can freeze up to 2 kg/24 hours.
Set the temperature to 5°C or lower
• Wait 4 hours.
• Place the fresh food in the freezer.
• After approx. 24 hours the fresh food will be frozen.
• Now set the temperature to the normal setting.
Deep frozen food can be placed into the cold freezer compart-
ment straight away.
CAUTION
Do not freeze bottles and cans of drinks. They
can burst during the freezing process.
Notes on freezing
• Pack frozen food in standard freezer bags or reuseable plastic,
metal or aluminium containers.
• Always write the date and contents on the pack and do not
exceed the stated storage time for the food.
• Only take out as much food as is immediately required for
thawing. Use food which has been thawed in prepared meals
as quickly as possible.
Frozen food can be thawed in the following ways:
- in a fan oven
- in a microwave oven
- at room temperature
- in the refrigerator
Making ice cubes
• Fill the ice cube tray with water.
• Place the ice cube tray in the appliance
and leave it to freeze.
• The ice cubes can be removed from the tray by twisting or by
holding upside down for a short time under running water.
.

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