Beurer DS 81 Mode D'emploi page 38

778 Elisen-Lebkuchen
(spiced cakes)
779 Peanut butter
780 Fondant
781 Ring cake
782 Fruit cream, dried,
ready to eat
783 Fruit ice-cream
784 Fruit chew
785 Jelly, dried, simply add
water to eat
786 Jelly, woodruff flavour
787 Ring cake
788 Gummi bears
789 Honey (made from
flowers)
790 Kaiserschmarrn (sliced
pancake with raisins)
791 Cocoa powder, lightly
deoiled
792 Liquorice
793 Marzipan
794 Milk chocolate
795 Dairy ice-cream
796 Chocolate marshmal-
low
797 Chocolate mousse
798 Nougat
799 Nut cake with icing
800 Nut nougat cream
801 Plum pudding
802 Cane sugar made from
sugar beat (brown
sugar)
803 Red fruit jelly, dried,
simply add water
804 Russian chocolate
cheesecake
805 Chocolate/peanut bars
806 Chocolate/toffee bars
807 Chocolate/coconut
bars
808 Small chocolate-
covered cream cake
809 Chocolate, plain, min.
40% cocoa
810 Chocolate, white
811 Chocolate cream,
dried, ready to eat
812 Chocolate dragées
813 Chocolate pudding,
dried, simply add milk
814 Soft ice-cream
815 Spekulatius (cinnamon
biscuits)
816 Tiramisu
817 Vanilla cream pudding,
dried, simply add milk
818 Vanilla cream, dried,
ready to eat
819 Vanilla sauce, dried,
simply add milk
820 Full-milk chocolate
821 Full-milk chocolate
with hazelnuts
822 Wine gum, average
823 Cinnamon-flavoured
star-shaped biscuit
824 Lemon cake
825 Sugar (cane sugar,
beet sugar)
Sauces and dressings
826 Barbecue sauce
827 Béchamel sauce
828 Gravy
829 Caesar dressing
830 Curry sauce
831 French dressing
832 Broth
833 Light sauce, thickened
834 Italian dressing
835 Jäger sauce
836 Ketchup
837 Herbs and butter
sauce
838 Maggi seasoning
839 Mango chutney
840 Mayonnaise dressing
841 Horseradish (tube)
842 Pepper cream sauce
843 Cream sauce
844 Russian dressing
845 Mayonnaise
846 Hollandaise sauce
847 Sweet and sour sauce
848 Gyros sauce, dried
849 Sauce for pepper
goulash, dried
850 Sauce for sauerbraten,
dried
851 Mustard
852 Soya sauce
853 Thousand Island
dressing
854 Tomato purée
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855 Tomato sauce
856 Tomato sauce, Italian
857 Vinaigrette
858 Worcester sauce
859 Spicy sauce
860 Onion sauce
Jams, jellies
861 Apple jelly
862 Orange marmalade
863 Apricot jam
864 Blackberry jam
865 Diabetic jams with
fructose
866 Diabetic jams with
sweetener/fructose
867 Strawberry jam
868 Rose hip jam
869 Raspberry jam
870 Redcurrant jelly
871 Cherry jam
872 Plum jam (damson)
873 Plum mousse
874 Quince jelly
875 Quince jam
Soups and stews
876 Cauliflower-broccoli
soup, dried
877 Bean stew, white
878 Mushroom soup
879 Chili con carne
880 Chinese soup
881 Chinese noodle soup
882 Pea broth with sau-
sage
883 Pancake soup
884 Franconian spelt
cream soup
885 Vegetable broth
886 Vegetable soup, Italian
887 Semolina dumpling
soup
888 Goulash
889 Hungarian goulash
890 Chicken broth, clear
891 Chicken soup with
noodles, dried
892 Potato soup with sau-
sage
893 Leak cream soup
894 Leak cream soup with
noodles
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