Atag EGL Serie Mode D'emploi page 7

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for your safety
flambée and frying
When deep-frying, always keep a close
watch.
Never flambé under an extractor hood.
The high flames can cause fire. Even if the
ventilator is switched off.
air supply
If you are using the appliance for the first
time, then check if the air supply is sufficient.
Dangerous situations can arise if there is a
combination of insufficient air supply and the
use of naked flames.
cleaning
Clean the appliance regularly, as shown in
'maintenance'.
This minimizes the chance of a fire starting.
GB 2
use
switching the lighting on and off
H
Press the remote control key
.
The halogen lighting will light up. Press the
H
key
of the remote control to switch the
lighting off.
switch the fan on
Press the remote control key 1 .
The extractor hood will switch on at setting 3.
control the extraction capacity
By using the remote control key
you can
choose a lower setting and next a higher
setting.
The setting is indicated by the lights on the
operating panel.
intensive setting
Press the remote control key ~ .
After 5 minutes the hood will automatically
switch off.
Press the button
for a lower setting.
automatic continued operation
Press the remote control key 1 .
After 12 minutes the extractor hood will
switch off.
The extractor hood will automatically switch
from setting 3 to setting 1.
switch the fan off
Press the remote control key 1 twice to
switch the fan off immediately.
The lights on the circle will go out.
clean the grease filter
Clean the grease filter every two weeks.
Clean the grease filter immediately if the
grease filter indicator lights up after a shorter
period.
Put the cleaned filter back in the appliance.
Press the switch 1 on the operating panel
for about five seconds. The indicator will go
out.
without remote control
Press key 1 of the control panel.
The halogen lighting will light up. The
extractor hood will switch on at setting 3.
You cannot choose a higher or a lower setting
now.
The battery is chemical waste.
The battery should be transported in a
responsible way and in accordance with
government regulations.
GB 3

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