Table Des Matières - Pit Boss PBK22 Assemblage Et Fonctionnement

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Safety Information .......................................................... 2
Parts & Specs ...................................................................... 5
Assembly Preparation ...................................................... 6
Attaching The Caster Wheels ....................................................6
Assembling The Cart ....................................................................6
Lifting The Ceramic Body Onto The Cart ................................ 7
Attaching The Top Damper ........................................................ 7
Installing The Side Shelf Brackets ............................................ 7
Mounting The Side Shelves ....................................................... 7
Attaching The Lid Handle ...........................................................8
Placing The Cooking Components ............................................8
Introduction To Ceramic Grilling ...............................................9
Grill Temperature Ranges ...........................................................9
Understanding Airflow and Damper Control .........................9
First Use - Grill Burn-Off .............................................................9
Lighting Procedure..................................................................... 10
Refuelling Procedure ................................................................. 10
Extinguishing The Grill .............................................................. 10
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TABLE OF CONTENTS
Care & Maintenance ........................................................ 11
Cooking Guidelines ..........................................................12
Tips & Techniques ...........................................................14
Troubleshooting ..............................................................15
Conditions .................................................................................... 16
Void of Warranty ........................................................................ 16
Exceptions .................................................................................... 16
Ordering Replacement Parts ....................................................17
Contact Customer Care ..............................................................17
Warranty Service ........................................................................17
Recipes .............................................................................. 18

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