Hoshizaki RTE-120SNA Notice D'utilisation page 4

* If the supply cord and the plug should need to be
replaced, it should only be done by a qualified
service engineer to avoid any danger.
5. OPERATION
IMPORTANT
1. B e c a r e f u l n o t t o w e t t h e m a c h i n e
compartment. This might cause failure or
electric shock hazard.
2. To prevent electric shock, do not touch the
Attachment Plug with wet hands.
3. Do not store any volatile or flammable
s u b s t a n c e s s u c h a s b e n z i n e , e t h e r,
a d h e s i v e s a n d L P G , o r a n y e x p l o s i v e
substances such as aerosol cans with a
flammable propellant in the unit.
4. This refrigerator/freezer is designed only
for temporary storage of foods. Use for any
other purposes (ex. storage of chemicals or
medical supplies such as vaccine and serum)
could cause deterioration of stored items.
5. Do not throw anything onto the Shelves or
load more than 30 kg on each of them. They
may fall off and cause injury.
6. Do not store bottles or cans near the air
outlet. They may freeze up and break,
causing a risk of injury.
7. Do not use combustible spray or place
volatile and flammable substances near the
unit. They could catch fire from a spark of a
switch or the like.
8. D o n o t p u t a n y t h i n g i n t o t h e m a c h i n e
compartment or the air inlet/outlet. The Fan
rotating rapidly inside may cause injury or
heat.
9. Energise the refrigerator/freezer for 1 hour
and check for proper temperature before
putting foods in the cabinet.
10. Do not block the air inlet/outlet with foods.
11. Do not pack the cabinet with foods. Allow
some space between them to ensure a good
air flow.
12. Do not put in warm or hot foods. Let them
cool first, or they will raise the cabinet
temperature and could deteriorate other
f o o d s i n t h e c a b i n e t o r o v e r l o a d t h e
refrigerator/freezer.
13. Make sure all items are snug on each Shelf.
14. Moist or fresh foods and those with a strong
smell like seafood should be wrapped up
in a plastic film or packed in a container.
Otherwise the foods may dry up or give their
smells to other foods.
15. Foods containing acetic acid or yeast should
be wrapped up in a plastic film. Otherwise
t h e y m a y a c c e l e r a t e c o r r o s i o n o f t h e
Evaporator and Copper Tubes, resulting in
failure.
16. F o o d s i n t e n d e d f o r d i r e c t h u m a n
consumption should be stored on the Shelf in
a proper container and protected from direct
contact with the cabinet walls.
17. Do not use the freezer to freeze foods. It is
designed only to store frozen foods. High
quality ice cream may melt during defrost
cycle and should not be stored in the freezer.
18. The Doors may become difficult to open
just after closed because of the negative
pressure created inside the cabinet. Wait for
about 30 seconds.
[a] START UP
1) Plug in the unit.
2) The Compressor and Condenser Fan Motor will
start in 3.5 minutes.
[b] CABINET TEMPERATURE SETTING
The cabinet temperature is factory-adjusted to
3°C for the refrigerator and -18°C for the freezer. If
necessary, readjust the temperature as follows:
1) Open the Front Panel.
2) Press the Set Point Button to display the current
set point temperature.
3) Keep pressing the Set Point Button, and push the
Temperature Control Button until the Temperature
Display Window shows the desired temperature.
The cabinet temperature is adjustable between
-6°C and 12°C for the refrigerator and between
-7°C and -25°C for the freezer.
3
ENGLISH