Getting Started; Speed Control Guide - KitchenAid KSB1575 Mode D'emploi

GETTING STARTED

First, clean all parts and accessories (see "Care and Cleaning" section).
Be sure the countertop beneath the Blender and surrounding areas are dry and clean.
The Blender pitcher ingredient cup can be used to measure and add ingredients. Remove cup
and add ingredients at 1 Stir, 2 Chop, or 3 Mix speeds. When operating at higher speeds with
a full pitcher or with hot contents, stop the Blender and then add ingredients.
The Soft Start blending feature automatically starts the Blender at a lower speed to draw
ingredients into the blades, then quickly increases to the selected speed for optimal
performance. The Soft Start blending feature only works when a speed is selected and does
not work with the Pulse mode or Crush Ice features.

SPEED CONTROL GUIDE

Item
Blended ice drink . . . Crush Ice, 5 Liquify
Cheesecake . . . . . . . . . . . . . . . . 5 Liquify
Chopped fruits . . . . . . . . .Pulse, 2 Chop
Chopped vegetables . . . .Pulse, 2 Chop
Cream cheese-based spread . . . . .1 Stir
Cream soup . . . . . . . . . . . . . . . . . . 1 Stir
Crushed/chopped ice . . . . . . . Crush Ice
Dip . . . . . . . . . . . . . . . . . . . . . . . . . .1 Stir
Finely chopped fresh fruits . . . Crush Ice
Finely chopped
fresh vegetables . . . . . . . . . Crush Ice
Fluffy gelatin for pie/desserts . . 5 Liquify
Frozen chopped fruit
(defrost slightly until it
can be probed with a
knife tip) Crush Ice
Frozen yogurt-based drink . . . .5 Liquify
Fruit juice from
frozen concentrate . . . . . . 1 Stir, 3 Mix
Fruit-based drink (thin) . . . . Crush Ice, 5
Liquify
Fruit-based drink (thick) .Crush Ice, 1 Stir
Fruit-based sauce . . . . . . . . . . . . . . 1 Stir
Grated hard cheese . . . . . . . . . 5 Liquify
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Speed Item
Gravy. . . . . . . . . . . . . . . . . . . . . . . . . 3 Mix
Ice milk-based drink . Crush Ice, 5 Liquify
Meat salad for
sandwich filling . . . . . . .Pulse, 2 Chop
Mousse . . . . . . . . . . . . . . . . . . . 5 Liquify
Oatmeal . . . . . . . . . . . . . . . . . . .4 Puree
Pancake batter . . . . . . . . . . . . . . . . . 3 Mix
Pesto . . . . . . . . . . . . . . . . . . . . . . 2 Chop
Pureed fruit/Baby food . . . . . . . . 4 Puree
Pureed meat/Baby food meat . .4 Puree
Pureed vegetables/Baby food
vegetables . . . . . . . . . . . . . . . .4 Puree
Salad dressing . . . . . . . . . . . . . . . . 3 Mix
Savory crumb topping . . .Pulse, 2 Chop
Sherbet-based drink . . . . 1 Stir, 5 Liquify
Smooth ricotta or
cottage cheese . . . . . . . . 1 Stir, 3 Mix
Streusel topping . . . . . . . . . . . . . 2 Chop
Sweet crumb topping . . . .Pulse, 2 Chop
Sweet crunch topping . . . Pulse, 2 Chop
Vegetable-based main dish sauce .1 Stir
Waffle batter . . . . . . . . . . . . . . . . . . 3 Mix
White sauce . . . . . . . . . . . . . . . . . . 1 Stir
Speed
5
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