Technical Information - IKEA GRILLSKAR Notice D'utilisation

• Visually inspect the operation of the burners.
See figure below showing correct burning. There
should be flame from all portholes.
Vapour Bar (5)
• Clean the vapour bar with soap and warm water
using a low abrasive cleaning cloth or sponge!
Grease cup (11)
• IMPORTANT – Check and clean the grease tray
regularly before every use and replace if
necessary. Do not allow the fat residue to build
up in the tray.
• NEVER use without grease cup in position.
Barbecue Body (9)
• Regularly remove excess grease or fat from the
barbecue body with a soft plastic or wooden
scraper.
• It is not necessary to remove all the grease from
the body. If you need to clean fully, use hot
soapy water and a cloth, or nylon-bristled brush
only.
• Remove cooking surfaces and burners before
full cleaning.
• Do not immerse the gas controls or manifold in
water.
• Check burner operation after carefully refitting
into body.
Fixings
• All screws and bolts, etc. should be checked and
tightened on a regular basis.
STORAGE
Do not leave your barbecue uncovered when not
in use. Store your barbecue in a cool dry place
like a shed or garage when not in use to protect
against the effects of extreme weather conditions,
particularly if you live near coastal areas.
Prolonged exposure to sunlight, standing water,
sea air/saltwater can all cause damage to your
appliance. (A cover may not be sufficient to protect
your appliance in some of these situations).
• Cover the burners with aluminium foil in order
to prevent insects or other debris from collecting
in burner holes.
• If the barbecue is to be stored indoors, the gas
cylinder must be disconnected and left outside.
• The gas cylinder should always be stored
outside, in a dry, well-ventilated area, away from
any sources of heat or ignition. Do not let
children tamper with the cylinder.
• Always inspect the hose for cuts, cracks or
excessive wear before use.
• If the hose is damaged or there is excessive
abrasion or wear or the hose is cut, it must be
replaced with a hose suitable for use with LPG
and meet the national standards for the country
of use and must be as specified by the
manufacturer. The length of the hose shall not
exceed 1.5m.

TECHNICAL INFORMATION

This barbecue is designed for outdoor use only
using propane gas. Please read all accompanying
documentation carefully.
Switzerland (CH)
Gas category: I3+(28-30/37)
Gas type and pressure: Propane/29mbar
Maximum gas consumption: 1029gm/h
Total heat input: 14.4kW
Main burners injector size: 0.95mm
Countries intended for: CH
HOW TO REACH US IF YOU NEED OUR SERVICE
Contact your local IKEA store. You will find the
address and phone number in the IKEA catalogue
or at www.IKEA.com.
To ensure that we provide you with the best
assistance, please read carefully the Assembly
Instructions and/or the User Instruction section of
this manual before contacting us.
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