Technical Information - IKEA GRILLSKAR Mode D'emploi

Burner (6) Maintenance
• In normal usage, burning off the residue after
cooking will keep the burners clean.
• The burners should be cleaned annually, or
whenever heavy build-up is found, to ensure that
there are no signs of blockage (debris, insects) in
either the burner portholes or the venturi tubes of
the burners fitted over the valve outlets. A blocked
burner can lead to a fire beneath the grill.
• Visually inspect the operation of the burners.
See figure below showing correct burning. There
should be flame from all portholes.
Vapour Bar (5)
• Clean the vapour bar with soap and warm water
using a low abrasive cleaning cloth or sponge!
Grease cup (11)
• IMPORTANT – Check and clean the grease tray
regularly before every use and replace if necessary.
Do not allow the fat residue to build up in the tray.
• NEVER use without grease cup in position.
Barbecue Body (9)
• Regularly remove excess grease or fat from the
barbecue body with a soft plastic or wooden
scraper.
• It is not necessary to remove all the grease from
the body. If you need to clean fully, use hot soapy
water and a cloth, or nylon-bristled brush only.
• Remove cooking surfaces and burners before full
cleaning.
• Do not immerse the gas controls or manifold in
water.
• Check burner operation after carefully refitting into
body.
Fixings
• All screws and bolts, etc. should be checked and
tightened on a regular basis.
STORAGE
Do not leave your barbecue uncovered when not in
use. Store your barbecue in a cool dry place like a
shed or garage when not in use to protect against the
effects of extreme weather conditions, particularly if
you live near coastal areas.
Prolonged exposure to sunlight, standing water, sea
air/saltwater can all cause damage to your appliance.
(A cover may not be sufficient to protect your
appliance in some of these situations).
• Cover the burners with aluminium foil in order to
prevent insects or other debris from collecting in
burner holes.
• If the barbecue is to be stored indoors, the gas
cylinder must be disconnected and left outside.
• The gas cylinder should always be stored outside,
in a dry, well-ventilated area, away from any
sources of heat or ignition. Do not let children
tamper with the cylinder.
• Always inspect the hose for cuts, cracks or
excessive wear before use.
• If the hose is damaged or there is excessive
abrasion or wear or the hose is cut, it must be
replaced with a hose suitable for use with LPG and
meet the national standards for the country of use
and must be as specified by the manufacturer. The
length of the hose shall not exceed 1.5m.

TECHNICAL INFORMATION

This barbecue is designed for outdoor use only
using propane gas. Please read all accompanying
documentation carefully.
Belgium (BE)
Gas category: I3+(28-30/37)
Gas type and pressure: Propane/37mbar
Maximum gas consumption: 1029gm/h
Total heat input: 14.4kW
Main burners injector size: 0.95mm
Countries intended for: BE
HOW TO REACH US IF YOU NEED OUR SERVICE
Contact your local IKEA store. You will find the address
and phone number in the IKEA catalogue or at www.
IKEA.com.
To ensure that we provide you with the best
assistance, please read carefully the Assembly
Instructions and/or the User Instruction section of this
manual before contacting us.
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