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11
INSTALLATION AND MOUNTING
Information on Mounting
Your cooker hood can be used in extraction mode
and recirculation.
Extraction mode
In extraction mode, the cooking fumes are sucked
up, led through the grease filter, and released
outside through an expansion pipe.
Advantage: No carbon filter required, fume
contamination always very low.
Disadvantage: Wall penetration (core drilling) of 15.5
cm diameter with compatible hose connection
required. Usage of open fires in the same room is
only somewhat possible.
Recirculation mode
In recirculation mode, the cooking fumes are sucked
up and feed back into the room after filtration through
the upper air outlet. The air is cleaned by the grease
filter and then by the carbon filter (fume filter with
activated charcoal).
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