Cooktop Use - KitchenAid YKIRS608BSS0 Instructions D'utilisation

KEYPAD FEATURE
COOK TIME Cook time
WARMING Warming drawer
DRAWER (on some
models)
ON/OFF
WARMING Slow cook
DRAWER drawer (on some
models)
SLOW COOK/OFF
AQUALIFT SELF AquaLift™ self-
CLEAN clean cycle
CONTROL LOCK Oven control
hold 3 sec. to lock lockout
OPTIONS Oven use
functions
B
Induction Cooking
Induction cooking is quite different from traditional forms of
cooking. The heat is generated directly in the pan, keeping the
cooking surface cooler than with a traditional element.
Induction cooking does not lose as much heat as traditional forms
because all the heat is created in the pan itself.
6
INSTRUCTIONS
Cook Time allows the oven to be set to turn on at a certain time of day, cook for a set length of
time, and/or shut off automatically. Delay start should not be used for foods such as breads and
cakes because they may not bake properly.
To set a Cook Time or a Delayed Cook Time, see "Cook Time" section.
1. Press WARMING DRAWER ON to select the Warming Drawer function at the Low setting.
2. To select a higher temperature setting, press WARMING DRAWER ON a second time for the
Medium setting and a third time for the High setting.
3. Press START to begin preheating the warming drawer.
4. Allow the warming drawer to preheat for 15 minutes.
5. Place the cooked food(s) in the warming drawer.
6. Press WARMING DRAWER OFF to turn off the heating element.
Refer to the "Warming Drawer" section for information.
1. Press WARMING DRAWER SLOW COOK to select the Slow Cook function at the Low
setting.
2. To select a higher temperature setting, press WARMING DRAWER SLOW COOK a second
time for the High setting.
3. Place the food(s) in the warming drawer.
4. Press START to begin heating the warming drawer.
5. Press WARMING DRAWER OFF to turn off the heating element.
Refer to the "Warming Drawer" section for information.
See the "Clean Cycle" section.
No keypads for the oven and cooktop will function with the controls locked.
1. Check that all cooktop and oven functions are off, including Timer and the timed cooking
function. The oven temperature must be below 400°F (205°C) with no cooktop hot surface
indicators on.
2. Press and hold the "0" keypad for 3 seconds.
3. If enabled, a tone will sound, and "CONTROL LOCKED" will be displayed.
4. Repeat to unlock.
Enables you to personalize the audible tones and oven operation to suit your needs. See the
"Oven Use" section.

COOKTOP USE

A H
A. Element on keypad D. Power level "+"
B. Power level "-" E. Element off keypad
C. Settings F. Surface locator
C
G F
G. Pan detection indicator
H. Element on indicator light
The cooktop heats up or cools down quickly after the controls are
set. It also stops heating when the pan is removed without turning
off the power.
D
E