Description Of Blast Chiller And Its Use - Gemm NEW RUNNER Série Mode D'emploi

2.2 – DESCRIPTION OF BLAST CHILLER AND ITS USE
Blast chillers are appliances with a powerful refrigeration system that can rapidly reduce the temperature at the core of food. Ideal for
use in kitchens, bakeries and ice cream establishments.
The machine's main work cycles are CHILLING and FREEZING. Each cycle includes two different end of cycle modes at the point at
which holding commences: temperature controlled (the probe inserted into the core of the product ends the cycle when it reaches the
set temperature) or time controlled (the cycle ends as soon as the set time expires).
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