ENGLISH
8
5
Set the temperature control to the required temperature (150-190cC) (fig. 4).
-
For information about which temperature to select, check the package of the food to be fried
or the table at the end of these instructions for use.
-
The oil or fat will be heated to the selected temperature in 10 to 15 minutes.
-
While the fryer is heating up, the pilot light goes out and on a number of times.When it stays
out for some time, the oil or fat has reached the preset temperature.
-
After a batch has been fried, the pilot light also goes on.Wait until it stays out for some time
before frying the next batch.
You can leave the basket in the fryer while the fryer is heating up.
B
6
Lift the handle to raise the basket to its highest position (fig. 5).
7
Open the lid by pressing the release button.The lid will open automatically (fig. 6).
8
Remove the basket from the fryer and put the food to be fried in the basket.
For the best frying results, we advise you not to exceed the maximum quantities mentioned below.
B
Maximum quantity
Recommended quantity for best
end result
9
Carefully put the basket in the fryer without lowering it into the oil or fat (fig. 7).
10
Close the lid.
11
HD6155 only: Set the required frying time (see section 'Timer' in this chapter).
You can also use the fryer without setting the timer.
12
Press the release button on the handle of the basket and carefully lower the basket to its
lowest position (fig. 8).
For a good end result, stick to the preparation time indicated on the package of the food to be fried
B
or the preparation time mentioned in the table at the end of these instructions for use.
For a uniform golden frying result, lift the basket out of the oil or fat a few times during frying and
B
gently shake the contents.
Timer (HD6155 only)
The timer indicates the end of the frying time, but does NOT switch the fryer off.
Setting the timer
1
Press the timer button to set the frying time in minutes (fig. 9).
The set time will become visible on the display.
2
Keep the button pressed to set the minutes forward quickly. Release the button once the
required frying time has been reached.
The maximum time that can be set is 99 minutes.
B
A few seconds after you have set the frying time, the timer will start counting down.
B
While the timer is counting down, the remaining frying time blinks on the display.The last minute is
B
displayed in seconds.
3
If the preset time is not correct, you can erase it by pressing the timer button for 2 seconds
at the moment the timer starts counting downs (i.e. when the time starts to blink). Keep the
button pressed until '00' appears on the display.You can now set the correct frying time.
Home-made French fries
1300 grams
1000 grams
Frozen French fries
1000 grams
500 grams