Cookware; Cooktop Care; General Cleaning - IKEA Eldig Guide D'utilisation Et D'entretien

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Cookware

IMPORTANT: Do not leave empty cookware on a hot surface
cooking area, element or surface burner.
Ideal cookware should have a flat bottom, straight sides, and a
well-fitting lid and the material should be of medium-to-heavy
thickness.
Rough finishes may scratch the cooktop. Aluminum and copper
may be used as a core or base in cookware. However, when
used as a base they can leave permanent marks on the cooktop
or grates.
Cookware material is a factor in how quickly and evenly heat
is transferred, which affects cooking results. A nonstick finish
has the same characteristics as its base material. For example,
aluminum cookware with a nonstick finish will take on the
properties of aluminum.
Use the following chart as a guide for cookware material
characteristics.
COOKWARE
CHARACTERISTICS
Aluminum
Cast iron
Ceramic or Ceramic
glass
Copper
Earthenware
Porcelain enamel-
onsteel or cast iron
Stainless steel
6
Heats quickly and evenly.
Suitable for all types of cooking.
Medium or heavy thickness is
best for most cooking tasks.
Heats slowly and evenly.
Good for browning and frying.
Maintains heat for slow cooking.
Follow manufacturer's
instructions.
Heats slowly, but unevenly.
Ideal results on low to medium
heat settings.
Heats very quickly and evenly.
Follow manufacturer's
instructions.
Use on low heat settings.
See stainless steel or cast iron.
Heats quickly, but unevenly.
A core or base of aluminum
or copper on stainless steel
provides even heating.

COOKTOP CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and
the cooktop is cool. Always follow label instructions on cleaning
products.
Soap, water and a soft cloth or sponge are suggested first
unless otherwise noted.
EXTERIOR PORCELAIN ENAMEL SURFACES
(on some models)
Food spills containing acids, such as vinegar and tomato, should
be cleaned as soon as the entire appliance is cool. These spills
may affect the finish.
Cleaning Method:
Glass cleaner, mild liquid cleaner or nonabrasive scrubbing
pad: Gently clean around the model and serial number plate
because scrubbing may remove numbers.
All Purpose Appliance Cleaner Part Number 31682
(not included):
See "Assistance or Service" section to order.
STAINLESS STEEL
To avoid damage to stainless steel surfaces, do not use soap-
filled scouring pads, abrasive cleaners, Cooktop Cleaner, steel-
wool pads, gritty washcloths or abrasive paper towels.
Rub in direction of grain to avoid damaging.
Cleaning Method:
Stainless Steel Cleaner and Polish Part Number 31462
(not included):
See "Assistance or Service" section to order.
All purpose cleaner:
Rinse with clean water and dry with soft, lint-free cloth.
COOKTOP CONTROLS
To avoid damage to the cooktop controls, do not use steel wool,
abrasive cleansers or oven cleaner.
To avoid damage, do not soak knobs.
When replacing knobs, make sure knobs are in the Off position.
On some models, do not remove seals under knobs.
Cleaning Method:
Soap and water:
Pull knobs straight away from control panel to remove.
CONTROL PANEL
To avoid damage to the control panel, do not use abrasive
cleaners, steel-wool pads, gritty washcloths or abrasive paper
towels.
Cleaning Method:
Glass cleaner and soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on
panel.
All Purpose Appliance Cleaner Part Number 31682
(not included):
See "Assistance or Service" section to order.

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