Cleaning And Maintenance; Safety Advice - Bartscher 191.001 Mode D'emploi

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Herbal infusion
CAUTION!
Always prepare infusions of herbs, fruit, Rooibos and spice with boiling water and
let them steep for minimum 5 to 10 minutes. This is to ensure that the beverage is
completely safe for consumption!
For herbal infusions, whether prepared with loose leaves or bags, always use boiling
water and adhere to the recommended steeping time. In extremely rare cases, herbal
mixtures might contain Salmonella, which is however effectively destroyed by boiling
water. Incorrect preparation of the infusion can pose a health risk. This is of particular
concern in connection with infusions for children.
Never prepare herbal infusions using water that is not boiling hot, for example to
make a beverage that is at drinking temperature the moment it is prepared, as
germs that might be contained in the ingredients might not be destroyed. This could
be particularly harmful to babies, small children and the sick. Never let the prepared
infusion stand for several hours before consuming it. While the boiling water
destroys all germs contained in the herbal mixture, spores might survive and
germinate in the warm water.

6. Cleaning and maintenance

6.1 Safety advice

o Before beginning with repair or cleaning works make sure the device has been
disconnected from power socket (pull the power plug!!!) and has cooled down.
o Do not use any acid agents and make sure no water ingresses the device.
o To protect yourself from electric shock, never immerse the device, its cables and the
plug in water or other liquids.
CAUTION!
The device is not suited for direct washing via water jets. Therefore, you must not
use any kind of pressure water jet for cleaning the device!
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