YAKINIKU Kamado Grill Instructions page 51

Can I use my YAKINIKU® in all weathers?
The YAKINIKU® is a cooker for all weather types and can be used whenever you want
to enjoy the great taste of a barbecue. Unlike metal cookers, the YAKINIKU® works
very efficiently in cold weather. The YAKINIKU® is also invaluable if your power or
gas supply fails. With the YAKINIKU® it's always barbecue weather.
Can I leave my YAKINIKU® outside?
Yes. The glaze layer protects your BBQ in all weather conditions. The extra accessory,
the protective cover keeps the BBQ clean and protects the metal parts.
Can the YAKINIKU® be touched without danger during cooking?
The ceramics of the YAKINIKU® insulates well. While we don't recommend holding
your hand against the outside, the BBQ doesn't get as hot as a metal gas or charcoal
cooker.
What's the gasket for?
The heavy thick gasket of the BBQ ensures the sealing of the two parts of the BBQ and
protects the lid when closed too quickly. The gasket is not expensive and may need
to be replaced every two or three years. There's no asbestos in the gasket!
What is the function of the hole under the handle?
With the Wood chipper, an extra accessory,you are able to add smokewood without
opening the lid. The hole for the Wood Chipper is standard on all YAKINIKU® models,
with the exception of the MINI (11"). This allows you to maintain a better temperature
during the process for a more accurate preparation.
EN
®
51