Cooktop Part / Material
Burner Cap
Porcelain Enamel
Exterior Finish
Stainless Steel
Grates
Porcelain Enamel on Cast Iron
Igniters
Ceramic
English 29
Suggested Cleaners
•
Hot sudsy water; rinse and dry
thoroughly.
•
Nonabrasive Cleansers:
Fantastic®, Formula 409®.
•
Mild Abrasive Cleansers: Bon
Ami®, Ajax®, Comet®.
•
Liquid cleaners: Kleen King®,
Soft Scrub®.
•
For food stains, use an abrasive
cleanser such as, Zud® or Bar
Keepers Friend®.
•
Reassemble. Make sure that the
cap is seated on the base.
•
Nonabrasive Cleaners: Hot water
and detergent, Fantastic®,
Formula 409®. Rinse and dry
immediately.
•
Cleaner Polish: Stainless Steel
Magic® to protect the finish from
staining and pitting; enhances
appearance.
•
Hard water spots: Household
white vinegar.
•
Mild Abrasive Cleaners: Kleen
King Stainless Steel liquid
cleaner, Bon Ami®.
•
Heat discoloration: Bar Keepers
Friend®.
•
Nonabrasive cleaners: Hot water
and detergent, Fantastic®,
Formula 409®. Rinse and dry
immediately.
•
Mild abrasive cleaners: Bon Ami®
and Soft Scrub®.
•
Abrasive cleaners for stubborn
stains: soap-filled steel wool pad.
•
Carefully wipe with a cotton swab
dampened with water, ammonia
or Formula 409®.
•
Gently scrape soil off with a
toothpick.
Important Reminders
•
Acidic and sugar-laden spills
deteriorate the porcelain enamel.
Remove soil immediately.
•
Do not use wet sponge or towel
on hot porcelain.
•
Do not soak burner caps.
•
Always apply minimal pressure
with abrasive cleaners.
•
Dry thoroughly after cleaning.
•
Do not use steel wool pads. They
will scratch the surface.
•
Stainless steel resists most food
stains and pit marks providing the
surface is kept clean and
protected.
•
Never allow food stains or salt to
remain on stainless steel for any
length of time.
•
Rub lightly in the direction of the
grain.
•
Chlorine or chlorine compounds in
some cleaners are corrosive to
stainless steel. Check ingredients
on label before using.
•
The grates are heavy; use care
when lifting. Place on a protected
surface for cleaning.
•
Blisters/ crazing/ chips are
common due to the extreme
temperatures on grate fingers and
rapid temperature changes.
•
Acidic and sugar-laden spills
deteriorate the enamel. Remove
soil immediately.
•
Abrasive cleaners, used too
vigorously or too often, can
eventually mar the enamel.
•
Do not clean in a self-clean oven.
•
Avoid excess water on the igniter.
A damp igniter will prevent burner
from lighting.
•
Remove any lint that may remain
after cleaning.