SOLIS EASYVAC PRO Mode D'emploi page 77

B. Vacuuming SOLIS containers without twist-knob on the lid (fig. E)
The multi-functional SOLIS containers are ideal for storing dry foods, powdered
foods, and fresh, dry or pureed fruit and vegetables. Due to its transparent design,
the contents can be easily seen and the practical date-indicator gives an indication
of the shelf-life of the contents.
– Wash the container in water and clean the lid with a
damp cloth; dry all completely.
– Place the food into the container, leaving at least 3 cm
between the food and the top edge of the container.
Clean the upper edge of the container again, along
with the underside of the lid with the seal and place
the lid on the container (see fig. F).
– Take the air extraction hose
end of it into the air extraction opening
appliance and the other end into the opening on the
container lid (see fig. H+G).
Press the Canister Switch
–
vacuum process begins. To ensure that no air can
enter between the lid and the container, press down
on the lid of the container with your hand. The appli-
ance switches off automatically once the required
vacuum has been reached.
– Carefully pull out the air extraction hose from the
container lid.
– To open the lid of the container, press the button
right beside the air extraction opening, so that the
vacuum pressure is released. You will hear a slight
hissing sound as the air passes back into the con-
tainer. This hiss guarantees that there was an air vac-
uum in the appliance.
π
and insert the thicker
≥
±
button (see fig. H), the
E
of the
F
G
H
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