Temperature indicator
In order to help you make the right settings, your appliance has been fitted
with a temperature indicator, located in the coldest area of your refrigerator
(that is, just above the crisper).
To enjoy good food preservation in your refrigerator, especially in the coldest
area, make sure the logo "OK" appears on the temperature indicator. If it
does not, it means the temperature setting is wrong.
As the logo "OK" is represented on a black background, it is barely visible
if the temperature indicator is poorly lit. Correctly lighting the temperature
indicator makes the logo easier to see.
Every time you want to change the temperature setting, wait at least 12 hours until the
temperature is stable, and adjust it if necessary. Please note that you should turn the
thermostat knob by one level at a time.
After filling the appliance with fresh foods or after opening the door frequently or during a
long period, the logo "OK" might not appear on the temperature indicator. This is normal.
If the evaporator of the refrigerator compartment (back side of the appliance) abnormally
gets covered with frost (appliance overloaded, high ambient temperature, frequent door
openings), you should set the thermostat knob to a lower position until the compressor
regularly stops again.
The ideal preservation temperature is different depending on the food type. As a consequence,
they should not be placed in the same area of the refrigerator:
Area
Upper shelves
Coldest area
Crisper
Inner door
Products
Cooked food, meals and any food to be consumed within a few days
Meat, poultry, wild game and fish.
Maximum preservation time: 1 to 2 days.
Fresh fruit, cooked meats.
Fresh vegetables and fruits
The bottles will be kept in the lower racks, and the upper racks will be
for small volume daily products (yogurts, light cream...)
Butter, cheese and eggs will be put in the appropriate cabinets.
EN - 8 -
OK