CLEANING
• Before carrying out any cleaning, you must :
• Disconnect the appliance from the electrical supply and wait for all the hot parts to cool.
• Never use abrasive cleaners, wire wool or sharp objects to clean the appliance.
• THE ENAMELLED PARTS :
never use abrasives, scouring pads or sharp objects, as this will cause irreparable damage
to the enamel.
Once the appliance has cooled down, simply clean with soapy water and dry with a clean
cloth.
• THE VITROCERAMIC HOB
Do not use a sponge that is too wet.
It is advisable to keep away from the hob all substances which are liable to melt, such as
plastic items, sugar, or sugar-based products.
Maintenance :
. place a few drops of a specialist cleaning product on the hob surface.
. rub any stubborn stains with a soft cloth or with slightly damp kitchen paper.
. wipe with a soft cloth or dry kitchen paper until the surface is clean.
Stubborn stains :
. place a few drops of a specialist cleaning product
on the hob surface.
30˚
. scrape with a scraper, holding it at an angle of 30°
Maxi.
to the hob, until the stains disappear.
. wipe with a soft cloth or dry kitchen paper until the
surface is clean.
. repeat the operation if necessary.
A scraper with a razor blade will not damage the
surface, as long as it is kept at an angle of 30°. Never leave a scraper with a razor blade within
reach of children.
A few hints :
Frequent cleaning leaves a protective layer which is essential for preventing scratches and
wear.
Make sure that the surface is clean before using the hob again.
To remove marks left by water, use a few drops of white vinegar or lemon juice. Then wipe
with absorbent paper and a few drops of specialist cleaning fluid.
The glass ceramic surface will withstand scraping from flat-bottomed cooking vessels,
however, it is always better to lift them when moving.
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