EUROM 25.116.6 Manuel D'instruction page 20

impairing the device or blocking the nozzle. This way, you also
prevent residual materials from getting mixed with new and/or
other contents, which may cause a chemical reaction that impacts
the operation or damages the crops. Dry the device before storing
it.
13. Keep the device (and the agents that you spray, of course) out of
reach of children!
14. Follow the instructions of the manufacturer when using or storing
pesticides. Deviating from these instructions can result in serious
consequences for people, animals and plants!
15. Residual chemicals may never wind up in the environment. Collect
them in a tank and drop them at a collection point. Never pour and
mix different agents!
16. If by accident you
- inhale the hazardous agents: leave the hazardous area, look for
a well-ventilated room and consult a doctor (taking the
packaging along).
- come into contact with the hazardous agents: rinse with plenty of
water immediately.
- swallow the hazardous agents: try to vomit using clean or salty
water and go as soon as possible to a hospital (taking the
packaging along).
17. People, who are tired, have poor health, are injured, are allergic to
pesticides, have consumed alcohol or drugs or are pregnant, may
not come into contact with pesticides. Do not drink alcohol
immediately after spraying pesticides.
18. Never use to strong hazardous agents on food items and make sure
that the period between spraying and harvesting is sufficiently long.
19. After working with pesticides, you should change clothing and wash
yourself and the clothing thoroughly.
20. If the device is not used for a long period or if it is used almost
continuously for several days, grease the sealing rings and the
moving parts with some Vaseline to reduce the wear & tear and to
ease the operation of the device.
21. After use, the device should be stored in a dry place inside a
building.
Note:
 a lot of liquid in the tank > pump less > shorter working time
a little liquid in the tank > pump more > longer working time

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