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Royal Catering RCTD-4 Manuel D'utilisation page 4

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Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 8
I. PRECAUTIONS
It is forbidden to use the device if damaged or defective.
The device can't be used by persons with physical or mental disabilities or children
or persons with insufficient experience, and/or insufficient knowledge.
Device must be kept away from children.
To prevent injuries, always be careful with the maintenance of the device, particularly
with the maintenance of the blades.
When cleaning or servicing the device be aware of all possible dangers or residual
risks.
II. THE CONSTRUCTION OF THE DEVICE
1.
2.
3.
4.
III. APPLICATION
The can opener is designed to open different kinds of metallic food cans fast.
We do not take any responsibility for improper use. Any damage resulting from a non-
conform use of the device has to be paid by the user!
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U S E R M A N U A L
lever / crank
cutting knife
the fixing base
main guide rail
Rev. 10.09.2018
IV. BEFORE FIRST USE
Upon receipt of the goods, check the packaging for integrity and open it. If the packaging
is damaged, please contact your transport company and distributor within 3 days, and
document the damages as detailed as possible. Do not turn the package upside down!
When transporting the package, please ensure to keep it horizontal and stable. Please
keep all packaging materials (cardboard, plastic tapes and styrofoam), so that in case of
return, the device can be sent back to the service centre in accurate condition.
V. USE OF THE DEVICE
Before using it for the first time, the device must be cleaned with a mild detergent.
Please put the machine on an even place, which is tilt resistant and can support
the combined weight of the machine. The can opener should be assembled to the
working surface by using all three fixing holes. Assembling in any other way can
cause device damage!
ASSEMBLY
Rev. 10.09.2018
After assembling the device in the
appropriate place, move the lever / crank
(1) up to the horizontal position.
Move the main rail guide (4) up.
Place the can at the fixing base (3).
Lower the main rail guide (4) firmly – the
cutting knife will thrust into the can lid.
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