T EPPA N YAKI M OD U LE O PER ATI ON
Teppanyaki Operation
P OWE R L E V EL
When the heating element is activated, the power level indi-
cator will illuminate indicating the level of heat. The lowest
heat is represented by the small flame, varying levels of heat
by additional indicators, and the highest heat by all indica-
tors including the large flame. Refer to the chart below.
S E T T IN G
P O WE R L E V E L
US E S
Low
1–3 indicators
Keep food warm
Medium
4–5 indicators
Fruits and vegetables
Medium High
6-7 indicators
Fish, seafood, chicken,
burgers, sausage and grilled
cheese
High
8–10 indicators
Diced meats and steaks
POW ER LEV EL IN DICATO R
Setting controls:
To activate a heating element, touch
for the desired
1
element (front or rear) on the control panel. The power
level indicator will flash and all indicators for that element
will flash. Refer to the illustration below.
To complete the activation, touch
for highest heat,
2
for lowest heat, or touch the desired preset power
level indicator.
To change the heat setting while the element is on, touch
3
or slide to the desired preset power level.
To turn the element off, touch
.
4
POWER LEVEL
INDICATOR
Power level indicator.
2 -Z ON E C O O K ING
The unit has two cooking zones that can be set indepen-
dently. To set zones independently, verify bridge is not
activated, then adjust the front and rear zones.
SIN GL E -Z O N E | BR IDG E CO O K IN G
A single cooking zone may be activated, or touch
both cooking zones to the same temperature. This provides
a larger cooking surface at a consistent temperature.
Setting controls:
Touch
for the front cooking zone.
1
Set desired temperature of the front zone.
2
Touch
to activate the rear zone at the same tempera-
3
ture as the front. When bridge is activated,
will illumi-
nate on the control panel. To change the temperature
when bridge is activated, touch either zone.
To return to 2-zone cooking, touch
and adjust the
4
temperature for each zone independently.
BRIDGE
Bridge activation.
P R EH EAT
Preheat for approximately 10 minutes before adding food.
Food is cooked directly on the surface.
to set
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