Deep-Frying - Hendi 207208 Mode D'emploi

Control Panel
Use
Attention : Plug the appliance on a separate group of 16 ampere
For a double deep fryer, you need 2 separate groups.
• Remove the plug from the socket.
• Fill the container with oil or hydrogenated oil until
the MAX line.
Note! Solid fats must be preheated before filling, this
avoids burnt fat and overloading (See "Solid Fat").
• Plug the earthed plug into an earthed socket.
• Turn on the appliance by using the green on/off
button on the operating panel. The green lamp in
the switch will light.

Deep-frying

The deep fryer is designed with a unique cold zone to
allow crumbs and residue to sink to the bottom this
also enables the usable life of the fat/oil to extend
considerably.
RESET the Hi-limiter (thermal cut-out)
Please note that the RESET button is located at the
bottom of the detachable control panel with a pro-
tective cap (See line drawing)
• Unplug the deep fryer from the electrical outlet
first.
• Allow the deep fryer to completely cool down.
• Remove the detachable control panel from the
support.
• Unscrew the black protective cap of the RESET
button.
• Press the RESET button of the Hi-limiter (thermal
cut-out). You should hear a click sound.
• Screw back the protective cap on the RESET but-
ton.
• Set the thermostat to the desired temperature.
The orange lamp will light.
• When the set temperature is reached, the orange
lamp goes out.
• During deep frying the temperature lamp will light
off and on to indicate that the heating element will
maintain its indicated temperature.
• You can now use the deep fryer.
Regularly check if there is sufficient oil or fat in the
container. The level should never be below the MIN
line.
• Reinstall the detachable control panel on the sup-
port.
EN
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