Technical Features - Bourgeat Trans'therm 10GN1/1 Notice D'utilisation Et D'entretien

Fours de remise et maintien de temperature
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  • FRANÇAIS, page 7
USAGE
y This equipment is used to bring refrigerated products or thin frozen products up to temperature and to maintain them at hot-hol-
ding temperatures.
y According to the regulations that are in force, the preservation temperature for products is :
- 0 to 3°C for refrigerated products
- -18°C for frozen products.
y Reheating refrigerated foods should be effected in less than one hour and to a minimum temperature of 63°C.
y Any usage outside these parameters and any modification to the machine will automatically disengage the constructor's
responsibility,and also annuls the right to use the NF Food Hygiene label. The NF food hygiene label demonstrates conformity to
the NF301 standard, available on www.marque-nf.com, which sets norms for : ease of cleaning and thermic efficiency. Certifying
body : AFNOR CERTIFICATION - 11 avenue Francis de Pressensé - 93571 St Denis La Plaine Cedex.

TECHNICAL FEATURES

Models
10GN1/1
Number of meals
80 / 120
Loading option
10GN1/1 H65mm
Ext. L x P x H
795 x 720 x 1430 mm
Int. L x P x H
535 x 330 x 832 mm
Overall cubage
0,818 m3
Capacity
0,147 m3
Net weight
80 kg
Maximum food load
40 kg
Power
8,7 kw
Voltage
400 V three-phase + neutral 50/60 Hz
Amperage
12,5 A
Protection index
25
Maximum load on the trolley: 120 kg
Models
5GN1/2
Number of meals
20/30
Loading option
5GN1/2 H65mm
Ext. L x P x H
418 x 577 x 810 mm
Int. L x P x H
270 x 330 x 475 mm
Overall cubage
0,195 m3
Capacity
0,042 m3
Net weight
28 kg
Maximum food load
10 kg
Power
2,2 kw
Voltage
230 V - 50 Hz
Amperage
9,5 A
Protection index
INSTRUCTIONS FOR JUNCTIONS
y The manufacturer declines all responsibility and warranty obligation for any damage caused by an installation which does not
conform to the following instructions and norms in force.
y Leave a minimum of 50 cm around the appliance in order to access the area behind it.
OVENS WITH TROLLEYS
15GN1/1
20GN1/1
120 / 180
160 / 250
15GN1/1 H65mm
20GN1/1 H65mm
795 x 720 x 1835 mm
795 x 720 x 1984 mm
535 x 330 x 1207 mm
535 x 530 x 1407 mm
1,050 m3
1,135 m3
0,213 m3
0,399 m3
95 kg
110 kg
60 kg
75 kg
13,5 kw
17,1 kw
19,5 A
25 A
25
25
5GN1/1
40/60
5GN1/1 H65mm
682 x 720 x 845 mm
535 x 330 x 475 mm
0,415 m3
0,084 m3
48 kg
20 kg
3,5 kw
230 V - 50/60 Hz
15 A
25
25
ENGLISH
10GN2/1
10GN1/1
160 / 150
80 / 120
20GN1/1 H65mm or
10GN1/1 H65mm
10 GN2/1 H65 mm
795 x 1045 x 1430
748 x 787 x 1331mm
mm
535 x 660 x 832 mm
535 x 330 x 877mm
1,188 m3
0,784 m3
0,294 m3
0,155 m3
105 kg
80 kg
75 kg
40 kg
17,1 kw
8,7 kw
400 V three-phase + neutral 50/60 Hz
25 A
12,5 A
25
25
OVENS ON LEGS
7GN1/1
10GN1/1
60/80
80/120
7GN1/1 H65mm
10GN1/1 H65mm
682 x 720 x 1004
682 x 720 x 1430 mm
mm
535 x 330 x 634 mm
535 x 330 x 877 mm
0,493 m3
0,702 m3
0,112 m3
0,155 m3
55 kg
80 kg
28 kg
40 kg
6,8 kw
8,7 kw
400 V three-phase + neutral 50/60 Hz
10 A
12,5 A
25
25
REMOVABLE OVENS
15GN1/1
120 / 180
15GN1/1 H65mm
748 x 787 x 1736mm
535 x 330 x 1282 mm
1,022 m3
0,226 m3
95 kg
60 kg
13,5 kw
19,5 A
25
15GN1/1
120/180
15GN1/1 H65mm
682 x 720 x 1835
mm
535 x 330 x 1282
mm
0,900 m3
0,226 m3
95 kg
60 kg
13,5 kw
19,5 A
25
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Ce manuel est également adapté pour:

Trans'therm 15gn1/1Trans'therm 20gn1/1Trans'therm 10gn2/1

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