en
Preparing milk froth
¡
Risk of burns!
The milk frother (6) gets very hot. Hold the
milk frother (6) by the plastic part only.
Tip: You can froth the milk first and then
dispense coffee, or froth the milk separately
and pour it onto the coffee.
The appliance must be ready for use.
B
1� Press button
B
Button
flashes and the appli-
ance now heats up for approximately
20 seconds�
2� As soon as button and LED
up, immerse the milk frother so that it
reaches the bottom of a cup or glass
that is one-third filled with milk.
3� Pull out the milk frother (6) to open it.
¡
Risk of burns!
Escaping steam is very hot and may cause
liquids to sputter. Do not touch the metal
sleeve or aim it at anyone.
4. Froth the milk.
5� Push the milk frother (6) in to close it.
Tip: For optimal milk froth, if possible use
cold milk with a fat content of at least 1.5 %.
Important: Dried milk residue is difficult
to remove, so the milk frother (6) must be
cleaned with lukewarm water immediately
after use.
12
(11)�
F
lights
Maintenance and
daily cleaning
¡
Risk of electric shock
Unplug the appliance before cleaning it.
Never immerse the appliance in water.
Do not use a steam cleaner.
● Wipe the housing with a soft, damp cloth.
● Do not use abrasive cloths or cleaning
agents.
● Always remove any traces of limescale,
coffee, milk and descaler immediately.
Such residue can cause corrosion.
● New sponge cloths may contain salts.
Salts can cause rust film on stainless
steel and must therefore be washed out
thoroughly before use.
● Pull the drip tray (8c) with the coffee
grounds container (8b) forwards and out.
Remove the panel (8a) and grate (8d).
Empty and clean the drip tray and coffee
grounds container.
● Remove the drawer (4) and clean.