Sammic SE Série Mode D'emploi page 7

SENSOR
· VACUUM +: 1s - 15s; only works
if you have chosen 99% vacuum. The
lights up. Five seconds is normally enough.
· SEALING: bag sealing time: 0s
– 7s
· CONTINUOUS ATMOSPHERE:
Works when the lamp is switched on. Air enters
the chamber in pulses.
• Lowering the lid starts the cycle.
• VACUUM PAUSE:
If the key is pushed during the vacuum
phase, the pump is stopped, indicated as
such by the symbol on the display, with
the vacuum remaining active. Press the key
once more to start the pump and continue the
vacuum process. Very useful for the process of
marinating, infusing.
• Pushing the key successively
stops the programme phase that is currently
running and moves on to the next.
• OIL DRYING: Allows
you to keep the oil in a good condition, reducing
the moisture retained and enabling the pump
to reach maximum vacuum. After starting up
the machine, push for three seconds and lower
the lid. The pump operates continuously for
15 minutes. Every two minutes the air intake
valve is activated, without stopping the pump.
The display will indicate the amount of time in
minutes remaining until the end of the cycle.
VAC-NORM FUNCTION
lamp
The VAC-NORM function enables vacuuming in
special Gastronorm vacuuming trays. In order to
SENSOR
use this function, you need to purchase the VAC-
NORM kit that includes a hose and connector to
the chamber of the vacuum packing machine.
· Before activating the VAC-NORM function,
place the connector and hose in the machine
suction.
· Place the other end of the hose in the tray.
SENSOR
· When the key is pushed it starts
the pump, which operates until the vacuum
reaches the programmed setpoint; it will
then stop and activate the decompression to
release the tube. The PAUSE function also
works during this programme.
SENSOR
SWITCHING ON and MODEL NUMBER
ADJUSTMENT:
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1. Switch it on by pressing
2. For the first three seconds it displays a
number that when multiplied by 10 indicates
the hours of functioning of the pump since the
last oil change. After 3 seconds it will turns off.
3. Press the button on the electronic circuit
board: the model number is shown on the
display.
4. Press the keys
to adjust the model number according to the
following:
a. No. "0": Free-standing machines, continuous
operation: SE-600, SE-800. The pump starts
operating from the moment the main switch
is pressed. This configuration is intended
for machines installed in cold rooms or
refrigerating chambers.
b. No. "1": Free-standing machines, intermittent
operation: SE-600, SE-800. The pump is in
operation during the vacuuming and sealing
stage.
c. No. "2": Bench top machines, intermittent
operation: SE-200, SE-300, SE-400, SE-
500. The pump is only in operation during the
vacuuming stage.
5. Switch the machine on and off by pushing:
RESET HOURS PUMP:
After starting up the machine, push
the display will show "Oil" and a number that -
multiplied by 10 - indicates the number of hours
of pump usage since the last oil change.
Pushing
number at zero.
BAG CUTTING
The bars, which include wire for cutting bags,
are supplied as kits.
Install it by changing the sealing bar for the bar
that contains the cutting wire and changing the
connection on one of the cables on the sealing
transformer to the voltage indicated in the wiring
or diagram:
To cut the bag, simply set the correct sealing
time on the control board and once sealed drag
the bag manually along the line marked by the
cutting line.
SENSOR
SENSOR SEN
for three seconds and
for three seconds sets the
EN
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