Vacsy® Sealing Unit - Zepter VacSy Manuel D'utilisation

4 - VACSY® SEALING UNIT
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Figure 1
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Position
1 On/Off Button
To switch on/switch off the Vacsy sealing unit.
2 On/Off Indicator
When the machine is connected to electrical power, the indicator light is green.
3 Seal Button
Starts the sealing process (without vacuum packing). You can use this to seal the open end of a roll.
4 Vacuum Packing of Bags / Start / Stop Button
Start of vacuum packing and sealing process. The bag will first be vacuum packed and then automatically sealed. Also for vacuum packing
of softer and moister foods. Press this button again at any time during the vacuum packing process to activate the sealing process manually.
5 Vacuum Packing of Container Button
Vacuum packing of containers with Accessory Port and Hose. Vacuum packing process automatically stops when the correct vacuum
is reached.
6 Overheating
Automatic overheating protection. The indicator lights up if the time interval between individual processes of vacuum packing is not
long enough (at least 20" between individual cycles or after sustained use). Wait 45 minutes until the indicator goes off and carry on
using the machine as normal.
7 Vacuum & Seal Indicator
While the machine is vacuuming, the indicator light is on. During the sealing process, the indicator blinks.
8 Liquid Block
The indicator is lights up the machine has sucked liquid out of the vacuum bag during vacuum packing.
9 Sealing Strip
The Sealing Strip is covered with a Teflon foil that should in no case be removed.
10 Vacuum Channel Gasket/Foam Seal
11 Vacuum Channel with Tray
During vacuum packing, the edge of the bag must be set between the gaskets in the middle of the Vacuum Channel (Figure 6). In case of
improper vacuum packing, any excess liquid is stopped here and the "Liquid" indicator lights up. You can read more about this in our
Tips on page 19.
12 Accessory Port used for vacuum packing with containers
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