Range Care; General Cleaning - Whirlpool SF114PXSB0 Guide D'utilisation Et D'entretien

FOOD
Ham slice, precooked ¹ ₂" (1.25 cm)
thick
Lamb chops 1" (2.5 cm) thick
Pork chops 1" (2.5 cm) thick
Steak 1" (2.5 cm) thick, medium rare,
medium
well-done
*Place up to 9 patties, equally spaced, on broiler grid.

RANGE CARE

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and
the oven and cooktop are cool. Always follow label instructions
on cleaning products.
Soap, water and a soft cloth or sponge are suggested first unless
otherwise noted.
EXTERIOR PORCELAIN ENAMEL SURFACES
(on some models)
Food spills containing acids, such as vinegar and tomato, should
be cleaned as soon as the entire appliance is cool. These spills
may affect the finish.
Cleaning Method:
Glass cleaner, mild liquid cleaner or nonabrasive scrubbing
pad:
Gently clean around the model and serial number plate
because scrubbing may remove numbers.
All-Purpose Appliance Cleaner Part Number 31662 (not
included):
See "Assistance or Service" section to order.
COOKTOP CONTROLS
Do not use steel wool, abrasive cleansers or oven cleaner.
Do not soak knobs. When replacing knobs, make sure knobs are
in the Off position.
On some models, do not remove seals under knobs.
Cleaning Method:
Soap and water or dishwasher:
Pull knobs straight away from control panel to remove.
CONTROL PANEL
Do not use abrasive cleaners, steel-wool pads, gritty washcloths
or some paper towels. Damage may occur.
Cleaning Method:
Glass cleaner and soft cloth or sponge: Apply glass cleaner
to soft cloth or sponge, not directly on panel.
All-Purpose Appliance Cleaner Part Number 31662 (not
included): See "Assistance or Service" section to order.
COOK TIME
Minutes
SIDE 1 SIDE 2
Food spills containing acids, such as vinegar and tomato, should
be cleaned as soon as the cooktop, grates and caps are cool.
These spills may affect the finish.
6-8 3-4
To avoid chipping, do not bang grates and caps against each
14-17 8-9
other or hard surfaces such as cast iron cookware.
Do not reassemble caps on burners while wet.
19-21 9-10
Do not clean in the Self-Cleaning cycle.
10-12 5-6
Cleaning Method:
12-14 6-7
16-17 8-9
See "Sealed Surface Burners" section.
Cleaning Method:
Do not use oven cleaners.
Food spills should be cleaned when oven cools. At high
temperatures, foods react with porcelain and staining, etching,
pitting or faint white spots can result.
Cleaning Method:
Cleaning Method:
Do not clean in the Self-Cleaning cycle.
Cleaning Method:
Porcelain enamel only, not chrome
PORCELAIN-COATED GRATES AND CAPS
Nonabrasive plastic scrubbing pad and mildly abrasive
cleanser:
Clean as soon as cooktop, grates and caps are cool.
Dishwasher (grates only, not caps):
Use the most aggressive cycle. Cooked-on soils should be
soaked or scrubbed before going into a dishwasher.
Gas Grate and Drip Pan Cleaner Part Number 31617:
See "Assistance or Service" section to order.
SURFACE BURNERS
OVEN DOOR EXTERIOR
Glass cleaner and a soft cloth or sponge:
Apply glass cleaner to soft cloth or sponge, not directly on
panel.
All-Purpose Appliance Cleaner Part Number 31662 (not
included): See "Assistance or Service" section to order.
OVEN CAVITY
Steel-wool pad
OVEN RACKS AND ROASTING RACKS
Steel-wool pad
BROILER PAN AND GRID (on some models)
Mildly abrasive cleanser:
Scrub with wet scouring pad.
Solution of ¹ ₂ cup (125 mL) ammonia to 1 gal. (3.75 L) water:
Soak for 20 minutes, then scrub with scouring or steel-wool
pad.
Oven cleaner: Follow product label instructions.
Dishwasher
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