General Information - Angelo Po 090FT1G Manuel D'utilisation Et D'installation

To find the specific topics of interest to you quickly,
refer to the index at the start of the manual.
This manual is subdivided into two parts.
st
1 part: contains all information necessary
for general readers, i.e. for users of the appli-
ance.
The constructor has produced this manual, which
forms an integral part of the appliance, to pro-
vide the necessary information for those au-
thorised to interact with it during its working life.
As well as adopting good practices for use, the
manual's intended readers must read it thor-
oughly and apply its instructions to the letter.
The constructor supplies this information in its
own language (Italian), but it may be translated into
other languages to meet legal and/or commercial
requirements.
IT
IT
A little time taken to read this information will allow
the prevention of risks to health and safety, and the
risk of economic losses.
GB GB
Keep this manual in a clearly identified safe place
throughout the working life of the appliance, so that
DE DE
it will always be available when required for consul-
FR FR
ES ES
English

GENERAL INFORMATION

INFORMATION FOR THE READER
PURPOSE OF THE MANUAL
nd
2 part: contains all the information neces-
sary for special categories of reader, i.e. all
skilled operators authorised to handle, trans-
port, install, service, repair and scrap the ap-
pliance.
While users are instructed to refer to the 1
nd
ly, the 2 part is addressed to skilled operators.
They may also read the 1
picture of the information provided if necessary.
tation. The constructor reserves the right to make
changes without any obligation to provide any prior
notice.
A number of symbols have been used to highlight
particularly important parts of the text or important
specifications. Their meaning is as defined below.
Caution - warning
Indicates that suitable procedures must be
adopted to avoid putting people's health and
safety at risk or causing economic losses.
Important
Indicates particularly important technical
information which must not be overlooked.
- 2 -
1
st
part on-
st
part for a more complete