Publicité
guarantee & service
If you need information or if you have a problem, please visit the Philips website at www.philips.com
or contact the Philips Customer Care Centre in your country (you find its phone number in the
worldwide guarantee leaflet). If there is no Customer Care Centre in your country, go to your local
Philips dealer or contact the Service Department of Philips Domestic Appliances and Personal
Care BV.
troubleshooting
Problem
Possible cause
The fried food
You have selected a too
does not have a
low temperature.
golden brown
colour and/or is
not crispy.
You have not fried the
food long enough.
There is too much food in
the basket.
The fryer does
The thermal safety cut-out
not work.
has been activated.
The fryer gives off
The removable filter is
a strong
saturated.
unpleasant smell.
The oil or fat is no longer
fresh.
The type of oil or fat you
use is not suitable for
deep-frying food.
Steam escapes
You have not closed the
from other places
lid properly.
than the filter.
The removable filter is
saturated.
Oil or fat spills
There is too much oil or
over the edge of
fat in the fryer.
the fryer during
frying.
The food contains too
much moisture.
All manuals and user guides at all-guides.com
Solution
Check the package of the food to be fried or
chapter 'Quantities, temperatures and frying
times' for the correct temperature.
Check the package of the food to be fried or
chapter 'Quantities, temperatures and frying
times' for the correct frying time.
Never fry more food at one time than the
quantity that is mentioned in chapter
'Quantities, temperatures and frying times'.
Go to your Philips dealer or a service centre
authorised by Philips to have the fuse replaced.
Remove the filter and clean it in hot water
with some washing-up liquid or in the
dishwasher.
Change the oil or fat. Regularly sieve the oil or
fat to keep it fresh longer.
Use frying oil or liquid frying fat of good quality.
Never mix different types of oil or fat.
Close the lid properly.
Remove the filter and clean it in hot water
with some washing-up liquid or in the
dishwasher.
Make sure the oil or fat in the fryer does not
exceed the maximum level.
Dry the food thoroughly before you fry it and
fry the food according to the instructions in
this user manual.
EnglisH
11
Publicité
