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48780MEE-Rev10_48751 rev1 11/11/2013 10:28 Page 14
Root vegetables
Food type
Butternut squash
Carrots
Celeriac
New potatoes
Old potatoes
Onions
(small whole)
Swede
Sweet corn
(whole cobs)
Rice / Pasta / Noodles
Food type
1 portion
Easy cook rice
30 mins
75g / 3oz
White long grain
30 mins
rice
75g / 3oz
White
30 mins
basmati rice
75g / 3oz
Bulgar wheat
20 mins
75g / 3oz
Couscous
15 mins
75g / 3oz
Ready-to-Wok
10 mins
Noodles
1 pack
(125g / 5oz)
Egg noodles
20 mins
1 sheet
(60g / 2oz)
Pasta
30 mins
75g / 3oz
14
All manuals and user guides at all-guides.com
(pre-set time: 35 mins)
1 portion
2 portions
15 mins 100g / 4oz
15 mins 200g / 7oz
30 mins 100g / 4oz
30 mins 200g / 7oz
20 mins 100g / 4oz
20 mins 200g / 7oz
28 mins 180g / 6oz
30 mins 350g / 12oz
30 mins 180g / 6oz
30 mins 350g / 12oz
20 mins
20 mins
x2
x4
30 mins
30-32 mins
100g / 4oz
200g / 7oz
30 mins for
1 whole cob (250g / 9oz)
(pre-set time: 42 mins)
2 portions
30 mins
150g / 6oz
30 mins
150g / 6oz
30 mins
150g / 6oz
27 mins
150g / 6oz
17 mins
150g / 6oz
10 mins
2 packs
(250g / 9oz)
20 mins
2 sheets
(120g / 5oz)
35 mins
150g / 6oz
3 portions
20 mins
300g / 10oz
30 mins 300g / 10oz
20 mins 300g / 10oz
32 mins 530g / 19oz
32 mins 530g / 19oz
20 mins
x6
35 mins
300g / 10oz
30 mins for
2 whole cobs (500g / 18oz)
3 portions
4 portions
35 mins
42 mins
225g / 8oz
300g / 10oz
40 mins
40 mins
225g / 8oz
300g / 10oz
35 mins
45 mins
225g / 8oz
300g / 10oz
30 mins
30 mins
225g / 8oz
300g / 10oz
20 mins
25 mins
225g / 8oz
300g / 10oz
10-15 mins
10-15 mins
3 packs
4 packs
(375g / 13oz)
(500g / 18oz)
27 mins
27 mins
3 sheets
4 sheets
(180g / 7oz)
(240g / 8oz)
Too large to fit
Too large to fit
in the rice
in the rice
container
container
4 portions
20-25 mins
400g / 14oz
30 mins 400g / 14oz
20 mins 400g / 14oz
35 mins 760g / 27oz
33-35 mins
760g / 27oz
20 mins
x8
35-40 mins
400g / 14oz
Hints and Tips
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 112ml of cold
water per 75g portion
of rice, and stir.
Add 100ml of water
per portion
Add 65ml of water per
portion
Add 1 tbsp of cold
water per portion,
and stir
Make sure water
covers noodles
Make sure water
covers pasta
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