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U S I N G Y O U R S E A L E R
VACUUM AND SEALING
• Place your food in the bag.
• Open the lid and place the bag in the center of
the chamber with the food positioned over the
circle in the center.
• Straighten the open edge of the bag and lay it
fl at across the top of the sealing bar.
• Lift the bag holder up and position the edge of the bag
underneath before pushing the holder down to secure the edge
of the bag.
• Close the lid and start your vacuum and seal
function.
• Wait until the cycle fi nishes before attempting
to open the sealer.
NOTE: You can cancel the program at any time
by pressing the start button again.
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