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Kalorik DESIGNER Serie Mode D'emploi page 9

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BAKE
TOFU
CLEANING AND MAINTENANCE
Make sure to clean the appliance after each use!
Switch the appliance off. Before cleaning, unplug the appliance from the
outlet and allow it to cool down completely.
Cleaning the basket and trivet:
The basket should be hand-washed in hot water with mild detergent or dish
soap. Do not immerse in water. Do not put it in the dishwasher. Clean with a
damp sponge or cloth. Do not use metal kitchen utensils or abrasive
cleaning materials to clean basket or trivet, as this may damage the non-
stick coating. Rinse and dry thoroughly after cleaning.
To remove baked-on food, fill the basket with hot, soapy water. Soak it for
about 10 minutes before cleaning it in the sink.
Cleaning inside the cavity:
Wipe the cavity with a damp cloth or sponge. Dry with a paper towel.
Never use abrasive products in the cavity!
Never immerse the appliance in water and make sure that no water or
moisture penetrates the upper part of the air fryer.
Clean the heating element inside the air fryer with a cleaning brush to
remove any food residue.
Cleaning the exterior:
Wipe clean with a damp sponge or cloth. Wipe dry.
NEVER use steel wool, metal scouring pads or abrasive cleaners, as they
may damage the finish.
Do not let any liquids enter the air inlet on the top of the air fryer.
Any other servicing should be performed by an authorized service
representative.
DO NOT IMMERSE THE FRYER IN WATER OR ANY
www.KALORIK.com
350
18
400
17
OTHER LIQUID!
1-120
180-400
1-120
180-400
9
ON
YES
ON
YES
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Ce manuel est également adapté pour:

Ft52836Ft52790