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You can adjust the time and temperature at any time during the cooking
process using the plus and minus, or arrow keys, by selecting the letter of
the cavity you wish to adjust first. Selection will be confirmed.
Notes:
•
Although oil is not necessary, a small portion of oil can be sprayed or
brushed on the food before air frying. Make sure to distribute oil evenly
over the food.
•
Some foods release water or oil when cooking. When cooking large
quantities for an extended period, condensation may build up, which
could leave moisture on your countertop.
•
Use the baking tray to catch water or oil when dripping occurs.
Preset
Air Fry
Bake
Broil
Toast
Roast
Dehydrate
Keep warm
Pizza
Fries
Chicken Wings
Times and temperature are indicative, and results can vary depending on
food or quantity.
Function
Recommended for
foods that would
Bake
normally be prepared
in a conventional
oven.
Used for meats such
as beef, chicken, or
pork. Also used for
Broil
top browning
casseroles and
gratins.
www.kalorik.com
Default Temperature (°F)
400
360
500
Level 4
300
130
140
360
400
450
Description
•
Works with prepacked frozen
meals.
•
For best results, use the top slot.
•
This function usually requires
shorter cooking time.
•
Food gets cooked quickly during
broil, it is best to watch over food
to not overcook.
14
Default Time (min)
30
30
15
-
40
3H
30
15
22
20
Info
AFO52295SS – 070124
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