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AUTO MODES COOKING TABLE
FOOD CATEGORIES
Fresh
CASSEROLE &
BAKED PASTA
Frozen
Beef
Pork
Chicken
MEAT
Roasted
duck
Roasted
turkey
Air fried
meat
Roasted
FISH &
fillets &
SEAFOOD
steaks
* Suggested quantity
ACCESSORIES
Wire shelf
Lasagna
Lasagna
Cannelloni
Roast Beef
Steak
Burger Patties
Roast Pork
Pork Ribs
Bacon
Whole Chicken
Chicken Breast
Chicken Pieces
Chicken
drumsticks
Air fried
chicken
Breaded cutlet
Chicken Wings
Chicken
Nuggets [frozen]
Chicken Wings
[frozen]
Duck Fillet / Breast
Turkey & Goose Fillet /
Breast
Meat skewers
Pork chops
Burger Patties
Sausages & Wurstel
1.5 - 3.5 (cm)
Breaded cutlet
Tuna Steak
Salmon Steak
Swordfish Steak
Cod Fillet
Seabass Fillet
0.05 - 0.15 kg
Oven tray or cake tray on
wire shelf
DONENESS
QUANTITY
LEVEL
0.5 - 3 kg
-
0.5 - 3 kg
-
0.5 - 3 kg
-
0.6 - 2 kg
MED
2 - 4 cm
MED
1.5 - 3 cm
-
0.6 - 2.5 kg
-
0.5 - 2.0 kg
-
0.5 - 1.5 cm
-
0.6 - 2.5 kg
-
1 - 4 (cm)
-
0.2 - 1.5 kg
-
-
-
1 - 4 (cm)
-
0.2 - 1.5 kg
-
-
-
-
-
1 - 5 cm
-
1 - 5 cm
-
0.2 - 1.5 kg
-
1 - 4 (cm)
-
1 - 4 (cm)
-
-
1 - 4 (cm)
-
1 - 3 (cm)
MED
1 - 3 (cm)
MED
0.5 - 3 (cm)
-
0.1 - 0.3 kg
-
-
Drip tray / Baking tray
TURN
BROWNING
(OF COOK
LEVEL AND ACCESSORIES
LEVEL
TIME)
2
MED
-
2
-
-
2
-
-
3
MED
-
5
-
2/3
5
-
3/5
3
MED
-
5
-
2/3
5
-
1/2
4
-
-
4
-
-
4
-
-
4
-
-
4
-
-
4
-
-
4
-
-
4
-
-
5
-
2/3
5
-
2/3
4
-
1/2
4
-
-
4
-
-
4
-
-
4
-
-
3
-
3/4
3
-
3/4
3
-
3/4
3
-
-
3
-
-
Drip tray with 500 ml of
water
4
4
4
4
2
2
2
2
2
2
2
2
4
4
2
2
2
2
2
2
2
2
2
2
Air Fry tray
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