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Cookies Function ("COOKIES")
This function is ideal for baking homemade
or commercially prepared cookies and other
baked treats. Also ideal for ready-to-bake
crescent rolls, cinnamon rolls, biscuits, and
strudels.
Heating Elements: Top and bottom heating
elements cycle on and off.
Rack Position: Mid
1. If using the wire rack, insert at mid
position and close the toaster oven door.
2. Turn the
FUNCTION
which will blink on the display.
3. Optionally, customize the temperature
and time. You can do this anytime during
cooking (except during preheating).
a. Turn the
the time between 1 min–6 hr.
b. Press the
control temperature. Turn the knob
to adjust the temperature between
66°–232°C / 150°–450°F.
Note: The amount of dough per cookie may vary
the cooking time. Frozen dough will need a longer
cooking time.
22
knob to "COOKIES",
TIME/TEMP
knob to adjust
TIME/TEMP
knob once to
4. Press
START/CANCEL
Preheating will start automatically. The
START/CANCEL button will light up, and
the display will show "
Note: Pressing
START/CANCEL
preheating will cancel preheating and immediately
start cooking.
5. When preheating is finished, the toaster
oven will beep several times, the display
will flash, and the START/CANCEL button
will blink continuously.
6. Place food inside the toaster oven. If
using the food tray, insert at mid position.
Close the toaster oven door.
a. Optionally, lightly grease the enamel
food tray or line with baking paper to
prevent food from sticking.
b. Never put baking or parchment paper
into the oven without food on top. Air
circulation can cause paper to move
and touch heating elements.
7. Press
START/CANCEL
The button will light up, and the display
will show the timer counting down.
8. The toaster oven will stop heating and
beep several times when finished.
to begin.
".
again during
to begin cooking.
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