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Bake Function ("BAKE")
This function cooks food evenly throughout.
Ideal for baking cakes, muffins, brownies,
and pastries. Also ideal for cooking pre-
packaged frozen meals, including lasagna
and pot pies.
Heating Elements: Top and bottom heating
elements cycle on and off.
Rack Position: Low
1. If using the wire rack, insert at low
position and close the toaster oven door.
2. Turn the
FUNCTION
which will blink on the display.
3. Optionally, customize the temperature
and time. You can do this anytime during
cooking (except during preheating).
a. Turn the
the time between 1 min–6 hr.
b. Press the
control temperature. Turn the knob
to adjust the temperature between
66°–232°C / 150°–450°F.
4. Press
START/CANCEL
Preheating will start automatically. The
START/CANCEL button will light up, and
the display will show "
Note: Pressing
START/CANCEL
preheating will cancel preheating and immediately
start cooking.
18
knob to "BAKE",
TIME/TEMP
knob to adjust
TIME/TEMP
knob once to
to begin.
".
again during
5. When preheating is finished, the toaster
oven will beep several times, the display
will flash, and the START/CANCEL button
will blink continuously.
6. Place food inside toaster oven. If using
the food tray, insert at low position. Close
the toaster oven door.
Note:
•
Citric acid (from oranges, lemons, and other
foods) may damage the porcelain enamel
finish of the trays or racks. Line the trays with
foil or baking paper.
•
Use extreme caution when using foil, and
always fit foil as securely as possible. To avoid
overheating and risk of fire, make sure foil
does not contact the heating elements.
7. Press
START/CANCEL
The button will light up, and the display
will show the timer counting down.
8. The toaster oven will stop heating and
beep several times when finished.
to begin cooking.
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