ENGLISH
03281_Bolero Squad I 4300 FullFlex
Cooking zone (mm)
1, 2, 3, and 4 (180)
Bridge Zone
Cooking guidelines
Be careful when frying, as oil and fat heat up very quickly, especially if you use the Booster
function. At extremely high temperatures, oil and grease can spontaneously combust, creating
a serious fire hazard.
Cooking tips
-
When food starts boiling, reduce the power.
Using a lid will reduce the cooking time and save energy by retaining heat.
-
-
Use less liquid or grease to shorten cooking times.
Start cooking with a high power setting and reduce it as food heats up.
-
Temperature settings
The following settings are for guidance only. The exact setting will depend on different factors,
such as cookware and the amount of food cooked. Test the induction hob to find the settings
that suit you best.
Temperature setting
1 - 2
3 - 4
5 - 6
7 - 8
9
B OL E RO SQUA D I 3 3 0 0 /3 3 00 FULLF LEX / 4 3 00 FU LLFLE X
72
Use
• Slightly heating small amounts of food.
• Melting chocolate, butter, and food that burns quickly.
• Simmering.
• Heating food gradually.
• Reheating.
• Fast cooking.
• Cooking rice.
• Pancakes.
• Stir-frying.
• Cooking pasta.
• Stir-frying.
• Browning.
• Boiling broth.
• Boiling water.
Minimum (mm)
120
160 mm*, 270 mm, or 240 mm