Chefman TurboFry RJ38-2LM-V3-DS-CA Serie Guide De L'utilisateur page 15

COOKING CHART
Quantities indicate the amount the air fryer can accommodate with
ample room for airflow, and times are based on the unit preheating
for 3 minutes before cooking.
VEGETABLES Amount/prep
Asparagus 170 g (6oz) (about 9
fat spears) trimmed
to about 15 cm/6" to
fit basket
Broccoli 140 g (5 oz) of
florets
Brussels sprouts 140 g (5 oz), halved
Carrots 200 g (7 oz) peeled,
cut into 25 mm/1"
pieces
Cauliflower 225 g (8 oz) of
florets
Corn on the cob 1 ear, husked and
halved crosswise
to fit
Green beans 85 g (3 oz), trimmed Yes
Potatoes, red 225 g (8 oz), cut
or yellow into 25 mm/1"
chunks
Potatoes, 2 whole, about
russet/baking 170–200 g (6–7 oz)
each
Sweet 170g (6 oz), peeled,
potatoes cut into 25 mm/1"
chunks
Zucchini 115 g (4 oz), cut into
3 mm/ 1/8" rounds
Toss with oil? Time
(min.)
Yes 5–8
Yes 6–8
Yes 12–14
Yes 9–11
Yes 11–13
Brush w/ a little 12–13
oil or butter
6–8
Yes 13
Yes 29–32
Yes 12–14
Yes 9–10
Temp Shake/Flip
(°C/°F)
200 / 400 Flip once
190 / 375 Shake once
190 / 375 Shake once
200 / 400 Shake once
200 / 400 Shake once
200 / 400 Flip once
200 / 400 Shake once
200 / 400 Shake once
200 / 400 No
200 / 400 Shake once
200 / 400 Shake once
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