OPERATING INSTRUCTIONS
BEFORE FIRST USE
1.
Remove all packing materials. Check to ensure all parts and accessories
are accounted for.
2.
Read and remove any stickers on the unit except for the rating label,
which should remain on the unit.
3.
Gently wipe down the exterior with a damp cloth or paper towel.
Wash the basket and rack with warm, soapy water, rinse, and dry
thoroughly. NOTE: The rubber grips on the rack are removable but
should stay on the rack for cooking. The grips help elevate the rack and
keep it in place as well as protect the interior from scratches. CAUTION:
Never immerse the air fryer or its plug in water or any other liquid.
4.
Read all instructions and follow them carefully.
HOW TO COOK IN THE AIR FRYER
The air fryer's high-speed fan cooks your favourite foods quickly. The rack in
the basket allows air to circulate around foods for even cooking and crisping,
and lets excess fat drip down and away from foods for healthier eating.
CAUTION: Never fill the basket with oil. Unlike deep fryers, air fryers require
little to no oil to produce a crisp texture. If you choose to use oil, toss foods
with just a little in a separate bowl before cooking.
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