Assembly
Fig. Step
Place the base unit 1 on a stable flat ground .
Avoid rugged surfaces to let the suction
cups 12 secure the base unit 1 position .
Place the bowl 3 onto the base unit 1 .
A
Turn the bowl 3 counter-clockwise until it is
B
secured in place .
C
Place the splash guard 4 on the bowl 3 .
Align the edges of the splash guard 4 and
D
the bowl 3 . Secure both parts together with
the locking ring 5 .
Place the sugar container 2 on the drive
shaft 8 .
E
NOTE: The cross pin on the drive shaft 8
must fit into the indentation on the bottom
pin of the sugar container 2 .
Operation
Connect the power plug 11 to a suitable
socket-outlet .
Switching on: Set the on/off switch 13 to I .
Allow the product to run for about 5 minutes to
reach the operational temperature .
Switching off: Set the on/off switch 13 to O .
Wait until the sugar container 2 stops turning .
Place approximately 14 g sugar (not included)
into the middle section of the sugar container 2
by using the measuring spoon 9 .
NOTES:
To achieve the best results, use white granulated
sugar .
Only add 1 scoop of sugar (not included) by the
measuring spoon 9 at a time to avoid overfilling
and spilling the sugar out .
Do not use the product for longer than 15 minutes
without stopping . The product could overheat and
be damaged . Switch off the product and allow it
to cool down for at least 15 minutes .
Set the on/off switch 13 to I .
After a short while sugar strands will start to form
around the inner edge of the bowl 3 .
Guide the bamboo stick 6 in circles around
the bowl 3 . While doing so, turn the bamboo
stick 6 in your fingers .
As soon as the sugar strand adheres to the
bamboo stick 6 , lift the bamboo stick 6 above
the bowl 3 area .
Hold the bamboo stick 6 horizontally right
above the bowl 3 while turning it in your fingers
continuously .
Slowly move the bamboo stick 6 around the
edge of the bowl 3 to keep collecting all the
sugar strands .
The sugar is used up when no more strands
appear .
If you want to prepare more candy floss, switch
the product off . Refill the sugar container 2 .
After use
Switching off: Set the on/off switch 13 to O .
Wait until the product cools down .
Clean the product thoroughly .
NOTE: Clean the product after every use,
otherwise the sugar residues may cause defects in
operation .
GB/IE
21