Kalorik AFO 46110 Mode D'emploi page 14

• Use the rotisserie handle to lift the rotisserie rod. The hooks of the
rotisserie handle should be placed under the grooves on both sides
of the rod. Make sure the long end of the rod is on the right side of
the handle, and the short-indented side is on the left side of the
handle.
• Open the oven door. Slide the accessory in the cavity. Insert the
right side (long end) of the rod in the rotisserie spit support. Then,
place the left side (short indented end of the rod) on the left hook
inside the cavity.
Warning! Place all ingredients on the racks, rotisserie spit or basket in a
way to prevent any contact with the appliance's heating elements. Do
not overfill.
AIR FRY RECIPES
PORK CHOPS
• 4 Thick cut bone in pork chops
• 1/3 Cup olive oil
• 2 Tablespoons brown sugar
• 1 Lemon, zest and juice
• 2 1/2 Tablespoons spicy
mustard
• 1 Teaspoon coarse ground
mustard
• 4 Cloves garlic, chopped
In a medium mixing bowl, whisk together olive oil, brown sugar, lemon zest
and juice, both mustards, garlic, thyme, onion, liquid smoke, vinegar,
Worcestershire sauce, parsley, salt and pepper. Put the pork chops and
mixture together in large, resealable plastic bag and marinate for 3 hours
or overnight in the refrigerator. Cook on the top rack at 400°F for 30 minutes
using the air fry function. Let rest for 5 minutes.
Serves 4.
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• 2 Teaspoons dried thyme
• 1 Teaspoon granulated onion
• 1 Teaspoon liquid smoke
• 2 Teaspoons white vinegar
• 1 Teaspoon Worcestershire
sauce
• 1/2 Teaspoon parsley flakes
• Salt & pepper
14 AFO 46110 - 190821