SilverCrest 273394 Mode D'emploi page 16

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Contents
1. Overview ...................................................................................... 14
2. Intended purpose .......................................................................... 15
3. Safety information ......................................................................... 15
4. Items supplied ............................................................................... 18
5. Before using for the first time ......................................................... 18
6. Making ice cream .......................................................................... 19
6.1 General ............................................................................................. 19
6.2 24 hours beforehand........................................................................... 19
6.3 4 hours beforehand............................................................................. 19
6.4 Processing the ice cream in the ice-cream maker..................................... 19
7. Recipes .......................................................................................... 20
8. Cleaning ........................................................................................ 21
9. Disposal ........................................................................................ 21
10. Troubleshooting ............................................................................. 22
11. Technical specifications .................................................................. 22
12. Warranty of the HOYER Handel GmbH ........................................... 22
1. Overview
1 0/I switch
2 Motor unit (housing/appliance)
3 Lid
4 Connecting piece
5 Mixing blade
6 Bowl
7 Ring with handles
8 Container
9 Power cord with plug (not shown)
14 GB