Working with the bowl and the tools
Fig. E
■ Press the Release button and
move the swivel arm to
position 2.
■ Insert the bowl:
Tilt the bowl forwards and then set it
down. Turn anticlockwise until it locks
into place.
■ Depending on the processing task, insert
the stirrer, whisk or kneading hook until it
locks into position.
Note:
If using the kneading hook, rotate the dough
deflector until the kneading hook can lock
into position (Fig. E-4b).
■ Put the ingredients to be processed into
the bowl.
■ Press the Release button and
move the swivel arm to
position 1.
■ Attach the cover.
■ Set the rotary switch to the desired
setting.
Adding more ingredients
■ Switch off the appliance with the rotary
switch.
■ Add more ingredients through the feed
tube in the cover.
or
■ Remove lid.
■ Press the Release button and
move the swivel arm to
position 2.
■ Add ingredients.
After using the appliance
■ Switch off the appliance with the rotary
switch.
■ Remove mains plug.
■ Remove lid.
■ Press the Release button and
move the swivel arm to
position 2.
■ Take the tool out of the drive.
■ Remove the bowl.
■ Clean all parts, see "Cleaning and
servicing".
Printed on 100% recycled paper
Continuous-feed shredder
Observe the application examples in table M
W Risk of injury
Do not grip the sharp blades or edges of the
cutting discs. Take hold of cutting discs by
the edge only. Before attaching / removing
the continuousfeed shredder, wait until the
drive has come to a standstill and pull out the
mains plug. Do not reach into the feed tube.
Warning!
The continuousfeed shredder must be
completely assembled before use. Never
assemble the continuousfeed shredder
on the base unit. Operate the continu
ousfeed shredder in the indicated operating
position only.
Predetermined breaking point
Fig. F
The builtin predetermined breaking point
protects the drive of the appliance. If an
overload occurs, the drive shaft of the
continuousfeed shredder breaks. However,
the drive shaft can easily be replaced. A new
disc holder with drive shaft is available from
customer service.
Professional Supercut
reversible disc – coarse / fine
for cutting food into thick or thin slices, e.g.
fruit and vegetables.
Marking:
■ Grob = thick slices
■ Fein = thin slices
Note: Not suitable for processing hard
cheese, bread, rolls or chocolate.
Tip: Only cut up cooked potatoes once they
have cooled down.
Reversible shredding disc –
coarse / fine
for shredding food coarsely or finely, e.g. fruit,
vegetables or cheese as Gouda or Edam.
Marking:
■ 2 = coarse side
■ 4 = fine side
Note: Not suitable for processing nuts or
hard cheese, e.g. Parmesan.
Tip: Shred soft cheese with the coarse side
only.
Operation
en
27