SilverCrest 282287 Mode D'emploi page 4

Contents
1. Overview ........................................................................................ 2
2. Intended purpose ............................................................................ 3
3. Safety information ........................................................................... 3
4. Items supplied ................................................................................. 6
5. Before using for the first time ........................................................... 6
6. Making ice cream ............................................................................ 7
6.1 General ............................................................................................... 7
6.2 24 hours beforehand............................................................................. 7
6.3 4 hours beforehand............................................................................... 7
6.4 Processing the ice cream in the ice-cream maker....................................... 7
7. Recipes ............................................................................................ 8
8. Cleaning .......................................................................................... 9
9. Disposal .......................................................................................... 9
10. Troubleshooting ............................................................................. 10
11. Technical specifications .................................................................. 10
12. Warranty of the HOYER Handel GmbH ........................................... 11
1. Overview
1 0/I switch
2 Motor unit (housing/appliance)
3 Lid
4 Connecting piece
5 Mixing blade
6 Bowl
7 Ring with handles
8 Container
9 Power cord with plug (not shown)
2
GB