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Temperature can run from scale MIN to scale MAX. Scale MAX is the coldest. The
temperature is automatically set in 5 seconds after last press.
➢
Super Freezing
✓ Press "SET" button consecutively to enter "SUPER" freezing mode from scale MAX, the
indicator bar on the left hereby will turn dark whereas the indicator light of "SUPER"
turns on. This mode is automatically set in 5 seconds after last press.
✓ The compressor keeps working in "SUPER" freezing mode.
✓ If the "SUPER" mode keeps running for 52 hours and not stopped manually, the system
will automatically cut out this mode, with the temperature back at 5.
2. Power ON & OFF
If the appliance is working, press "ON/OFF" for 3 seconds to turn off.
If the appliance is off, press "ON/OFF" for 3 seconds to turn on.
3. Indicator Lights
✓ Temperature Indicator Light (Bright Blue): To adjust the temperature from scale MIN to
scale MAX. MAX is the coldest.
✓ Super Freezing Indicator Light (Bright Blue): Light on = in "SUPER" mode; light off= exit
"SUPER" mode.
✓ Running Indicator Light (Bright Green): Light on = compressor is working; light off =
compressor stops.
✓ 30 minutes after the last operation, the indicator light will be on in half luminance.
4. Resumption Function
The appliance will automatically resume the mode previously set before the electrical
outage.
5. Temperature sensor Fault Alarm
When there is a disconnection or short out of the temperature sensor, as a fault alarm, the
temperature indicator bar will flash from left to right every 0.5 second.
Freezing foods
•
For proper storage and freezing, fruit and vegetables should be packed in portions of not
more than 1kg and meat and fish up to a max. 2kg. Small packages of food freeze more
quickly, giving better conservation of their nutrients and flavour, even after thawing and
preparation.
•
Use only freezer bags, aluminium film, food-approved polyethylene film and freezer
containers. Do not use paper bags, non-food-approved cellophane bags, shopping bags
or used freezer bags.
•
Pack foods in airtight packs and try to expel all the air. If using bags, close the packs with
the elastic bands or plastic-coated wire strips provided.
•
Always cool hot foods to room temperature before placing them in the freezer and do
not allow frozen foods to touch fresh foods for freezing.
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